The first National Farm Congress takes place in Flores

El Ministerio de Ganadería, Agricultura y Pesca (MGAP) organiza para este miércoles 5 de julio, el Primer Congreso Nacional de la Granja. El evento tiene lugar en el Teatro Artigas, ubicado en la calle General Flores 627 de la ciudad de Trinidad, y cuenta con el apoyo de la Intendencia Departamental de Flores.

Un espacio para dialogar y avanzar 

El programa de actividades del indica que a partir de las 9:00 horas de la mañana, tiene lugar la recepción y bienvenida de las delegaciones de productores y representantes gremiales de la granja uruguaya.

Las autoridades nacionales y departamentales darán la bienvenida oficial a los participantes, abriendo un espacio de diálogo y cooperación para el futuro de la granja uruguaya.

Los objetivos del congreso serán presentados a las 9:45, seguidos de una evaluación de medio término de la General Management of the Farm (DIGEGRA) del MGAP. Se presentará un balance de las acciones y resultados obtenidos entre marzo 2020 y junio 2023, así como la Ejecución Presupuestal del período 2020-2023 y su proyección.

¿INAGRA, sí o no? 

A las 11:00, el foco del debate se centrará en el Instituto Nacional de la Granja (INAGRA). Los participantes discutirán las ventajas y desventajas de la creación de este organismo, analizando la financiación y los aportes del sector.

Definición de líneas estratégicas 

Tras un almuerzo de camaradería, el congreso retomará su actividad a las 14:00 con un taller de discusión y definición de líneas estratégicas de acción.

Los participantes tendrán la oportunidad de debatir qué granja quieren para los próximos años, priorizando las líneas estratégicas de corto plazo para los próximos dos años y definiendo los lineamientos a largo plazo para “la granja del futuro”.

Finalmente, a las 16:00 se presentarán las conclusiones del encuentro, antes de dar por finalizada la jornada a las 16:30 y despedir a las delegaciones.

Este congreso se presenta como una gran oportunidad para impulsar el crecimiento y la sostenibilidad de la granja uruguaya, preparándola para los retos que trae el futuro.

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