A Mexican venture with purpose |
In the heart of Chiapas, Mexico, Sandra San Juan started a journey that would transform realities and give life to Metacao. Driven by a passion for local and healthy products, she ventured into the jungle, where she rediscovered a treasure: cocoa.
The spark of inspiration
Observing the processes of fermentation, drying, roasting and grinding of cocoa, a spark of inspiration led him to Sandra beyond, towards the creation of Metacao. Determined to balance strength, character, flavor and nutrition, she made cocoa her flagship.
Metacao's vision did not remain a dream, but became a mission. Sandra surrounded herself with diverse experts and collaborators, driven by passion and love for the desired result. They conducted in-depth research and market research to bring her project to life.
Impact, success and a promising future
For the creator of the venture, "Metacao is not just a brand, it's a commitment.". With identity and purpose, she and her team are dedicated to making a positive impact on local communities, promoting traditions and creating exceptional products that carry the taste and essence of Chiapas to the world. In addition, they work closely with cocoa farming families, guaranteeing fair payment for their crops, and are committed to protecting the environment.
Metacao's journey continues, and they are excited about what the future holds. Inspired by their commitment to quality, community and the environment, they continue to move forward with determination. With Metacao, Sandra San Juan offers consumers an option that not only reinforces their health, but also strengthens social and environmental awareness values.
